Island of Tea


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Basilur Tea "Island Special" Tin packaging
In stock
CHF 17.90
The most popular tea variety. It undergoes a long production process. The basic stages are: Withering, rolling, fermenting and drying. The taste values are determined by the country of origin of the tea, the plantation, the time of harvest or the degree of wilting, among other factors. Ceylon...
BrandBasilur Tea Content100g
Basilur Tea "Island Gold" Tin packaging
In stock
CHF 16.90
Die beliebteste Teesorte. Es wird einem langen Produktionsprozess unterzogen. Die grundlegenden Phasen sind: Welken, Rollen, Fermentieren und Trocknen. Die Geschmackswerte werden unter anderem durch das Herkunftsland des Tees, die Plantage, den Erntezeitpunkt oder den Welkegrad bestimmt....
BrandBasilur Tea Content100g
Basilur Tea "Island Green" Tin packaging
In stock
CHF 16.90
It is called unfermented tea because it is not oxidised. It is obtained by heating/roasting the leaves to accelerate the wilting process and prevent their fermentation. After this stage, the leaves are shaped by rolling them up. Production ends with drying and sorting. Green tea is a source of...
BrandBasilur Tea Content100g
Basilur Tea "The Island of Tea Assorted" Gastro Tea Bag
In stock
CHF 6.50
The package contains all teas from The Island Of Tea collection. This range is inspired by the main growing regions of Ceylon, where each tea has its own unique flavour and aroma depending on the soil and climate conditions. The Island Of Tea is the best tea in the world in one pack, so you can...
BrandBasilur Tea Content47.5g (20x2g+5x1.5g)
Basilur Tea "Island Green" Tea bag
In stock
CHF 4.90
It is called unfermented tea because it is not oxidised. It is obtained by heating/roasting the leaves to speed up the withering process and prevent them from fermenting. After this phase, the leaves are moulded by rolling them up. Production ends with drying and sorting. Green tea is a source...
BrandBasilur Tea Ingredientsgreen tea
Basilur Tea "Island Gold" Tea bag
In stock
CHF 4.90
Die beliebteste Teesorte. Es wird einem langen Produktionsprozess unterzogen. Die grundlegenden Phasen sind: Welken, Rollen, Fermentieren und Trocknen. Die Geschmackswerte werden unter anderem durch das Herkunftsland des Tees, die Plantage, den Erntezeitpunkt oder den Welkegrad bestimmt....
BrandBasilur Tea Ingredientsblack tea
Basilur Tea "Island Special" Tea bags
In stock
CHF 5.20
The most popular type of tea. It undergoes a long production process. The basic stages are: Withering, rolling, fermenting and drying. The flavour is determined by the country of origin of the tea, the plantation, the time of harvest and the degree of withering, among other factors. Ceylon...
BrandBasilur Tea Ingredientsblack tea
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